YST Nest Premium Edible Bird's Nests - Dragon Fruit / Pitaya Bird’s Nests Recipe

YST Nest Logo

Dragon Fruit / Pitaya Bird’s Nests
(Serve 1 person, preparation time 1.5 hours)

Ingredients

5 grams of dried bird's nest
5 small cubes rock sugar

1 dragon fruit / pitaya
300ml of drinking water

Preparation method:

Soak the bird's nest in a bowl of lukewarm clean water. Wait 1 hour. It will expand and soften.

Drain the water from the bowl to remove the visible dirt and the remaining tiny feathers. Do this few times until it is spotlessly clean.

Place bird’s nest in a clean tureen and double-boil for 30 minutes with high fire then add rock sugar.

Slice horizontally one fifth of the dragon fruits then spoon out the meat and leave a cavity in the dragon fruit.

Place the bird’s nest into the cavity and top-up with the dragon fruit meat. Serve it cold.

Benefits: skin whitening effects and increase bone density.

****************************************************